Bibliograph

Everything I know about cooking I learned from the Country Women's Association of NSW, editor, Janine Flew

Type

Label

Everything I know about cooking I learned from the Country Women's Association of NSW, editor, Janine Flew

Language

eng

Index

index present

Literary Form

non fiction

Main title

Everything I know about cooking I learned from the Country Women's Association of NSW

Responsibility statement

editor, Janine Flew

Summary

With tried and true recipes for a perfect sausage roll snack, a succulent Greek-style roast chicken for dinner or honeycomb cheesecake slice for dessert, Everything I know about cooking I learned from CWA is the perfect kitchen companion, in a deceptively small format. Offering a range of tried and tested recipes to suit both the beginner and the expert cook,there are recipes for snacks, soups, sandwiches, salads, main courses, desserts, cakes, biscuits, slices and of course scones

Target audience

adult

Contributor

Genre