Bibliograph

Matt Preston's world of flavour, the recipes, myths and surprising stories behind the world's best-loved food, photography by William Meppem

Type

Label

Matt Preston's world of flavour, the recipes, myths and surprising stories behind the world's best-loved food, photography by William Meppem

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Matt Preston's world of flavour

Responsibility statement

photography by William Meppem

Sub title

the recipes, myths and surprising stories behind the world's best-loved food

Summary

Cook up delicious food from around the world right in your kitchen, with Matt as your wise and entertaining guide. In this colourful cookbook, Matt brings together our favourite, flavour-filled dishes from all over the world - from carbonara and chicken korma to potsticker dumplings and Portuguese custard tarts - with the intriguing and myth-busting stories behind them

Target audience

adult

resource.variantTitle

World of flavour

Contributor