Bibliograph

Rome, centuries in an Italian kitchen, Katie & Giancarlo Caldesi ; photography by Helen Cathcart

Type

Label

Rome, centuries in an Italian kitchen, Katie & Giancarlo Caldesi ; photography by Helen Cathcart

Language

eng

Bibliography note

Includes bibliography (page 268) and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Rome

Responsibility statement

Katie & Giancarlo Caldesi ; photography by Helen Cathcart

Sub title

centuries in an Italian kitchen

Summary

All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city's hidden gems - recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie's spicy cheese and pepper pasta, alongside family favorites like sea bass with parma ham and sage. Collaborating with Rome's best chefs, they also share modern recipes like fiery hot chili sorbet that reflect the heat and color of this bustling city. "Rome" offers a sumptuous visual journey to the heart of Italy, from the Pantheon and Colosseum to Renaissance palazzos, Baroque fountains, and neighborhood trattorias

Target audience

adult

resource.variantTitle

Centuries in an Italian kitchen

Contributor

Creator