Bibliograph

Eat to save the planet, over 100 recipes and ideas for eco-friendly cooking and eating, Annie Bell

Type

Label

Eat to save the planet, over 100 recipes and ideas for eco-friendly cooking and eating, Annie Bell

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Eat to save the planet

Responsibility statement

Annie Bell

Sub title

over 100 recipes and ideas for eco-friendly cooking and eating

Summary

Simple, tempting, ecofriendly recipes that support the environment and don't make you feel like you're missing out. If the way we eat globally continues, the world is at risk of failing to meet the UN Sustainable Development Goals and the Paris Agreement. From extreme weather patterns to wild fires raging in Australia, it's little wonder that more of us than ever are worried about the environmental impact of our food decisions. Enter awardwinning recipe writer for Mail on Sunday's YOU magazine and registered nutritionist, Annie Bell. The easy, familyfriendly recipes in Eat to Save the Planet follow recommendations from the LancetEAT commissioned Planetary Health Diet, written by an international group of scientists. This flexitarian reference diet is so simple, easily accessible and tempting that you will hardly believe you're helping to save the planet as you eat

Target audience

adult

resource.variantTitle

Over 100 recipes and ideas for eco-friendly cooking and eatingOver one hundred recipes and ideas for eco-friendly cooking and eating

Creator